Joan Nathan, author portrait
© Hope Leigh

Joan Nathan

JOAN NATHAN is a frequent contributor to The New York Times and other publications. She is the author of twelve books, including Jewish Cooking in America and The New American Cooking, both of which won both the James Beard Award and the IACP Award, and King Solomon’s Table, which won an IACP Award and a Gourmand World Cookbook Award. She shares her time between Washington, DC, and Martha's Vineyard.

Thu Aug 01
Chilmark Community Center
520 S Rd
Chilmark, MA 02535
Google Map

Sat Aug 10 | 05:00 PM
Herrick Park
East Hampton, NY 11937
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Wed Oct 16
John F. Kennedy Center for the Performing Arts
2700 F St NW
Washington, D.C. 20566
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Fri Nov 15
Marcus Jewish Community Center of Atlanta
5342 Tilly Mill Road
Dunwoody, GA 30338
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Sat Nov 16
St. Louis Jewish Community Center
2 Millstone Campus Dr
St. Louis, MO 63146
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Books

Events

Thu Aug 01
Chilmark Community Center
520 S Rd
Chilmark, MA 02535
Google Map

Sat Aug 10 | 05:00 PM
Herrick Park
East Hampton, NY 11937
Google Map

Wed Oct 16
John F. Kennedy Center for the Performing Arts
2700 F St NW
Washington, D.C. 20566
Google Map

Fri Nov 15
Marcus Jewish Community Center of Atlanta
5342 Tilly Mill Road
Dunwoody, GA 30338
Google Map

Sat Nov 16
St. Louis Jewish Community Center
2 Millstone Campus Dr
St. Louis, MO 63146
Google Map