Real and simple unique Indian recipes packed with fresh herb and spice filled flavors from the creator of Mowgli restaurants
This unique collection features easy, healthy, and delicious Indian recipes and stories from the beloved Mowgli Street Food restaurants. Opened by former barrister Nisha Katona and now adored by legions of fans, Mowgli’s signature dishes are inspired by the kind of food that Indians eat at home and on the street.
With these easy-to-follow recipes, recreate such dishes as:
From simple snacks to taste explosions and decadent desserts, this is the definitive collection of Mowgli’s signature street food dishes to make at home.
“Highlights such as the fiery gunpowder chicken and the rich Maa’s lamb chops served on fried potatoes are comfortably in the Dishoom class...and the service is of unparallelled loveliness”
--Giles Coren, The Times Magazine
Nisha Katona gave up her life as a full-time barrister to become a curry evangelist. She is the founder of Mowgli Street Food and shares her passion for simple, honest cookery on the BBC, ITV, Channel 4 and BBC Radio 4. She has most recently been announced as the celebrity judge on BBC 2's new prime-time 8x60 The Finest In the Deli: Yorkshire's Choice, publishing spring 2018.
Real and simple unique Indian recipes packed with fresh herb and spice filled flavors from the creator of Mowgli restaurants
This unique collection features easy, healthy, and delicious Indian recipes and stories from the beloved Mowgli Street Food restaurants. Opened by former barrister Nisha Katona and now adored by legions of fans, Mowgli’s signature dishes are inspired by the kind of food that Indians eat at home and on the street.
With these easy-to-follow recipes, recreate such dishes as:
From simple snacks to taste explosions and decadent desserts, this is the definitive collection of Mowgli’s signature street food dishes to make at home.
Reviews
“Highlights such as the fiery gunpowder chicken and the rich Maa’s lamb chops served on fried potatoes are comfortably in the Dishoom class...and the service is of unparallelled loveliness”
--Giles Coren, The Times Magazine
Author
Nisha Katona gave up her life as a full-time barrister to become a curry evangelist. She is the founder of Mowgli Street Food and shares her passion for simple, honest cookery on the BBC, ITV, Channel 4 and BBC Radio 4. She has most recently been announced as the celebrity judge on BBC 2's new prime-time 8x60 The Finest In the Deli: Yorkshire's Choice, publishing spring 2018.
