Town in a Cinnamon Toast

The author of Town in a Sweet Pickle brings back Candy Holliday, a blueberry farmer with a green thumb for sleuthing...

The much-anticipated wedding of local resident Maggie Tremont and popular baker Herr Georg has stirred up the usually quiet coastal town of Cape Willington. To make sure the wedding of the year goes off without a hitch, the participants gather at a pre-wedding dinner—everyone, that is, except the best man...
 
Worried, Candy, the maid of honor, goes looking for him, finally tracking him down to the upstairs archive rooms at the English Point Lighthouse and Museum. There’s only one problem: he’s dead, struck over the head with a bottle of champagne, the same exclusive brand that was ordered for the dinner. Before the wedding plans fall flat, Candy rushes to find the murderer, unearthing a conspiracy that could spill over into the whole town...
 
INCLUDES DELICIOUS RECIPES!
Praise for the New York Times Bestselling Candy Holliday Murder Mysteries
 
“Good food...Endearing characters.”—Sheila Connolly, New York Times bestselling author
 
“A charming cozy.”—The Mystery Reader
 
“Enjoy Maine with less cold...and a dash of intrigue and danger.”—Gumshoe Review
B.B. Haywood is the author of the New York Times bestselling Candy Holliday Murder Mysteries, including Town in a Cinnamon ToastTown in a Sweet Pickle, Town in a Pumpkin BashTown in a Wild Moose ChaseTown in a Lobster Stew, and Town in a Blueberry Jam. View titles by B. B. Haywood

About

The author of Town in a Sweet Pickle brings back Candy Holliday, a blueberry farmer with a green thumb for sleuthing...

The much-anticipated wedding of local resident Maggie Tremont and popular baker Herr Georg has stirred up the usually quiet coastal town of Cape Willington. To make sure the wedding of the year goes off without a hitch, the participants gather at a pre-wedding dinner—everyone, that is, except the best man...
 
Worried, Candy, the maid of honor, goes looking for him, finally tracking him down to the upstairs archive rooms at the English Point Lighthouse and Museum. There’s only one problem: he’s dead, struck over the head with a bottle of champagne, the same exclusive brand that was ordered for the dinner. Before the wedding plans fall flat, Candy rushes to find the murderer, unearthing a conspiracy that could spill over into the whole town...
 
INCLUDES DELICIOUS RECIPES!

Reviews

Praise for the New York Times Bestselling Candy Holliday Murder Mysteries
 
“Good food...Endearing characters.”—Sheila Connolly, New York Times bestselling author
 
“A charming cozy.”—The Mystery Reader
 
“Enjoy Maine with less cold...and a dash of intrigue and danger.”—Gumshoe Review

Author

B.B. Haywood is the author of the New York Times bestselling Candy Holliday Murder Mysteries, including Town in a Cinnamon ToastTown in a Sweet Pickle, Town in a Pumpkin BashTown in a Wild Moose ChaseTown in a Lobster Stew, and Town in a Blueberry Jam. View titles by B. B. Haywood