Friday Reads: Sylvia's Table by Liz Neumark
How do Grilled Tamarind Turkey Burgers sound for your Labor Day celebration? Or maybe Lime-Seared Scallops in Lemongrass Broth sound like a tasty morsel to add to the menu? We want to give you a sneak peek into a great new cookbook—SYLVIA’S TABLE—from acclaimed chef/foodie Liz Neumark. Click to Read an Except of Sylvia’s Table […]
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