And let’s not mention the strawberry nutella oatmeal. Yum! Become a culinary MacGyver with the brilliant ideas in Amazing Food Hacks. The 75 tips and recipes in this book span from hilariously low-brow to ingeniously gourmet, incorporating how to ratchet up the flavor of packaged ramen, mix a sophisticated cocktail when Coors Light is the alcohol at hand, make a PB&J irresistably crispy and gooey by pressing it in a panini grill, and whip up a decadent version of mac and cheese by using gnocchi instead of noodles.
