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KITCHENS OF THE GREAT MIDWEST, the story of a young woman with a once-in-a-generation palate who becomes the iconic chef behind the country’s most coveted dinner reservation, is a hotly-anticipated summer debut. Author J. Ryan Stradal spoke about his love for the Midwest, libraries, and food, and kept everyone laughing. #GoneReading

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BEA Librarians’ Breakfast: J. Ryan Stradal

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